1: Upgrade classic Jiffy Cornbread with added sweetness.

2: Enhance flavor by mixing in fresh corn kernels.

3: Try a savory twist with chopped jalapenos and cheese.

4: Drizzle honey or maple syrup for a tasty finish.

5: Add creamed corn to create a moist and rich texture.

6: Experiment with different mix-ins like bacon or green onions.

7: Bake in a cast-iron skillet for a crispy crust.

8: Top with melted butter and sprinkle with sea salt.

9: Serve warm with a dollop of whipped honey butter.