1: Banh Mi - A traditional Vietnamese sandwich filled with fresh herbs, pickled vegetables, and your choice of protein.

2: Pho - A flavorful broth-based soup packed with rice noodles, herbs, meat, and a variety of spices.

3: Bun Cha - Grilled pork patties served with vermicelli noodles, fresh herbs, and a sweet and tangy dipping sauce.

4: Goi Cuon - Fresh spring rolls filled with shrimp, pork, herbs, and vermicelli noodles, served with a peanut dipping sauce.

5: Com Tam - Broken rice topped with grilled pork chop, egg, pork skin, and a side of pickled vegetables.

6: Banh Xeo - Crispy Vietnamese crepes filled with shrimp, pork, bean sprouts, and served with lettuce for wrapping.

7: Bun Bo Hue - Spicy beef noodle soup with lemongrass, pork knuckle, and various cuts of beef.

8: Bot Chien - Crispy fried rice cakes stir-fried with eggs, green onions, and served with a spicy soy sauce.

9: Banh Canh Cua - Thick Vietnamese noodle soup with crab, shrimp, pork, and herbs in a flavorful broth.

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