1: "Preheat oven to 425°F. "
2: "Cube potatoes and toss with olive oil, salt, and herbs. "
3: "Spread potatoes in a single layer on a baking sheet. "
4: "Roast for 25-30 minutes, turning halfway through. "
5: "Remove from oven and sprinkle with Parmesan cheese. "
6: "Return to oven for 5 more minutes. "
7: "Garnish with parsley and serve hot. "
8: "Enjoy crispy, flavorful roasted potatoes in minutes. "
9: "Try variations with different herbs and spices. "
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